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Valentine’s Day

Thursday 14th February 2019

Thursday 14th February is The Feast of St Valentine and with that in mind Andy, our Head Chef, has carefully put together a fantastic feast of a menu! We’ve focused on some delicious sharing options this year- Cornish Oysters (perfect with a glass of champagne!), locally farmed Wiltshire Rack of Lamb and Beef Chateaubriand followed by a melt in the mouth chocolate heaven for pudding, you won’t be leaving disappointed!

Valentine's Menu

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